10 delicious twists on classic lasagna

How many different ways are there to make lasagna? we’ve compiled 10 different recipes showcasing the numerous creative and tasty variations.


Black Bean Lasagna

Have you ever had lasagna with beans? Don’t knock it until you try it, especially when it comes to this cheesy black bean lasagna recipe from Taste of Home. 


Butternut squash season is now upon us, which means this is the perfect time to start thinking about relevant dishes.

Butternut Squash and Sage Lasagna

When making lasagna, chefs almost always opt for lasagna noodles. That seems logical, but this slideshow isn’t about logic.

Cannelloni Lasagna


This recipe from Midwest Living ditches the tomato sauce in favor of alfredo and adds ham and fresh cremini mushrooms to the mix.

Ham and Mushroom Lasagna


Not only does this pizza include all the flavors of lasagna, but this recipe from The Daily Meal will show you how to make a date-sized version for two using sausage.

Lasagna Pizza


Lasagna primavera, like any pasta primavera, is made with fresh vegetables.It uses peas, spinach, and carrots, but the exact veggies are of course up to you!

Lasagna Primavera


Turn your lasagna into a portion-controlled side dish or just a well-presented main course with this adorable lasagna roll-up recipe from Kraft.

Lasagna Roll-Ups


If you have a muffin tin, you can make numerous mini lasagnas using only eight ingredients and 40 minutes of your time. you don’t even need lasagna noodles for this one.

Mini Lasagna Cups


Pastitsio is similar to the Italian version, except the pasta used is ziti, the cheese used is kasseri or kefalotyri, the sauce is a béchamel, and cinnamon is added.



You’ll still need to brown and simmer the meat for 15-20 minutes in a skillet , but all the work after that will be completed by our favorite kitchen appliance.

Slow-Cooker Lasagna


 Most iconic American sandwiches

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